Wednesday, September 17, 2008

Julius Ceaser Salad


Chef: Mitchka

Ingredients:
All 3 types of salad...(sorry i dunno all its name)
Beef pepperoni
Herbs: Sweet basil
1 teaspoon of mayonaise
Cheese (i recommend that its better to use chedar cheese,ok!)
Tomatoes
Salt and pepper
Lemon squeeze
Toast bread (Well unfortunately I kindda forgot what does it called, but you can get them from the market...its in the box which is for ceaser sallad, easy to find!-No worries,k)

How to cook:
1. Add all the vege and herb together.
2. Add in the salt and pepper, beef pepperoni and mayonaise.
3. Squezzed in half lemon.
4. Stir them all slowly, unless it is in a huge bowl.
5. Spread out the cheese on top.
6. Serve them into nice plate.
7. Throw in the toast bread....and enjoy it with your loves one...

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