Monday, January 18, 2016

Breakfast 1.0

How to do it?

Toss into hot pan;
1. Fried cut bringal
2. Chopped garlic
3. Cerry tomatoes
4. Fresh oyster mushrooms

Drizzle some olive oil, black pepper and salt.

Top it with parsley.

Wallaaaaaweyyy

Tuesday, January 12, 2016

Fish Ball Soup Noodle

Fish Ball Soup Noodle

How to do it:

1. Stir roughly chopped garlic into tablespoon of vegetable oil.
2. Add in the fish ball and stir again.
3. Add hot water.
4. Add anchovies into boiling soup.
5. Add small pinch of white pepper powder.
6. Add cut cabbages.
7. Add salt and some sugar for taste.
8. Meanwhile, yellow noodle is soaked into hot water, then washed them and tapis it.

Saturday, January 2, 2016

Lexie Udon Soup

Soup Ingredients

1. Sliced Chicken (preferably chicken chooped)
2. Red Onion sliced same serving as chicken
3. Carrots
4. White Pepper
5. Hot Water
6. Salt as taste

Udon

1. Open packet of fresh udon.
2. Let it soaked into hot boiled water.
3. Drain out the water with a strainer.
4. Chuck it into a bowl.

Prep

Sate the red onions slightly with very little cooking oil and add in the chickens.
Let the chicken fully cooked and slightly brownish.
Add water and let it simmer awhile.
As it boiling add in the carrots with pepper.
Add water more for soups and add in salt.
Taste it good..........
Scoop out  into a bowl of udon.... wallaaaweyy

p/s. One of those days when Lexie is picky eater... phew she's loving it.

Love from Mitchka